GOKAN is a beloved pâtisserie from Osaka’s historic Kitahama district, known for its philosophy of “sweets that resonate with the Japanese soul.” Each cake and cookie is handcrafted using premium, locally sourced Japanese ingredients — from flour and butter to seasonal fruits. Paying homage to Kitahama’s past as a rice warehouse hub during the Edo period, GOKAN’s signature creations include rice flour cakes that continue to delight customers across Japan.