{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}
{{ 'in_app_browser_popup.desc' | translate }}
🚚[Limited Time Offer] Free Pickup at SF Store/Locker for $500+ Order/Free Delivery for $650+ Order
🈹[Limited Time Offer] 5% Off $300+ Order, Code: SAVE
Enjoy Free Delivery for Order of $300 or above. [Self Pick-up at Lai Chi Kok Pick-up Center] on order
Enjoy Free Delivery for Order of $500 or above. [Self Pick-up at SF Express Store / EF Locker] on order
Enjoy Free Delivery for Order of $650 or above. [SF Express Door Delivery] on order
Not enough stock.
Your item was not added to your cart.
Not enough stock.
Please adjust your quantity.
{{'products.quick_cart.out_of_number_hint'| translate}}
{{'product.preorder_limit.hint'| translate}}
Limit {{ product.max_order_quantity }} per order.
Only {{ quantityOfStock }} item(s) left.
產品介紹:
這款美食僅以肥大的鯡魚為原料,將整條鯡魚切成圓片,然後冷風烘乾,烤香,再用獨特的調味醬油進一步烹製,直至連骨頭都變得鬆軟。
提示:此產品屬新鮮製造,製作時間約需時7-14天。如訂購此產品將有可能影響整張訂單的運送時間
內容物:180g
成份:鯡魚(美國產)、醬油、發酵調味料/甜味劑(山梨糖醇)、調味料(氨基酸)、增稠劑(黃原膠)、(含有大豆和小麥成分)
產地:美國
賞味期限:4個月